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How to clean wood cutting boards with lemon and salt?

Aug. 09, 2017

Here I will tell you the clean method of beech wooden chopping board

What You Need Equipment

Half of a lemon

Coarse salt

Bench scraper

Warm water

Sponge or cloth


beech wooden chopping board


Instructions

Apply salt: Sprinkle the cutting board with coarse salt.

Scour the surface: Using a lemon half with the cut side down, scour the surface, squeezing slightly to release the lemon juice as you go.

Let sit, then scrape off: Let sit for 5 minutes, and then scrape the gray, dirty liquid into a small bowl using a bench scraper, and discard.

Rinse: Give the surface a final rinse with a clean wet sponge.


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